“Nothing makes me more happy than collaborating with a team of talent that results in an amazing event” – Mary
LA CATERERS & EVENT PRODUCERS – THE ALONG CAME MARY TEAM
To observe the process of the ACM staff creating a party from the ground up is like watching a well-oiled machine with many cogs, bells & whistles… and of course, color! The first step is creating the “heart” of every event…the menu. Each staff member has ACM favorites and it is always a spirited discussion deciding what dishes are going to “make it” onto each menu. After countless meetings on floral, décor, tastings, lighting, branding (you name it) event day arrives… but the kitchen is where the real action is! Mary always stands at the helm with her executive chef, directing countless cooks and often times hundreds of floor staff. ACM has built kitchens to serve events of 20, 500, 1000 and broke the record at 16,000 guests! While the kitchen runs full steam ahead, there is another ACM team combing the room to make sure every floral piece is blooming, every linen is crisp, and light is shining (just as a start) to ensure a flawless event.
Event day is the best time to watch the ACM team do what they do best – The energy, creativity, and intensity of the Along Came Mary team is on full display, serving up the most delicious and innovative events!